This one’s hands down, one of the simplest, can’t-go-wrong desserts! It’s simple, basic, uses 4 everyday ingredients and goes down well on hot summer days or cool winter afternoons. Give it a go if you’ve got time on your hand! […]
Tag: eggs
Classic French Toast
Sometimes, it’s the simplest things that are the hardest to do! Think about it—whipping up an egg until the peaks are stiff, making an omelette and flipping it perfectly, kneading the dough… And so, it occurred to me to dedicate […]
That Perfect Rum-Oozing Christmas Fruitcake!
The perfectly moist, heavenly, rum-packed Christmas fruitcake! You have to try it to believe it! 🙂 The Fact: Fruitcake was often put into ancient Egyptian tombs because it was thought the preserved food would not spoil on the journey to the […]
Sausage Potato Quiche
The quiche has always been one of those fascinating kitchen creations that has an exotic appeal with a sprinkling of humility. I’m not sure whether it’s the many variations of the dish, its humble beginnings in Germany and France, its […]
Banana Pound Cake
Not everybody loves bananas the way I do. I eat them plain, slice them for crepe filling, mash them in pancakes, whisk them in milkshakes, fry them as fritters, and as the title says, bake them in heavenly, moist, pound […]
Red Velvet Cake
Some find a little bit of heaven in their red velvet cake; others think it’s overrated. My thoughts—I love red. I love cake. So, why not? “You’re only human. You live once and life is wonderful, so eat the damn […]
Chocolate & Sautéed Banana Crepes
Speaking of comfort foods, who’d have thought that decadent chocolate and a fruit wrapped inside a soft crêpe would be my new favourite dessert… breakfast item… comfort food…? “In a big family the first child is kind of like the […]